Arkadia Chocolate Frappe Powder 1kg
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Description
A chocolate base for iced blended drinks.
Made for the blender: add ice, milk and a scoop for a chocolate frappe, or a shot of espresso for a mocha frappe. Pairs well with Arkadia's flavoured syrups.
Delivered Australia wide, shipping calculated by weight at checkout.
Key features
- Built for iced blended drinks
- Add espresso for a mocha frappe
- Pairs with Arkadia syrups
Specifications
| Brand | Arkadia |
|---|---|
| Flavour | Chocolate |
| Size | 1kg |
At a glance
- Brand
- Arkadia
- Category
- Chocolate and Chai
- SKU
- DS-SMOFFRAPPECHOC1KG
- Availability
- In stock
Common questions
Ceremonial grade is made from young first-harvest leaves and is meant to be whisked with water and drunk on its own. Culinary grade is designed to hold its flavour against milk and sugar in lattes and baking.
Sift a small measure into a bowl, add water at around 80 degrees rather than boiling, and whisk briskly until it foams. For a latte, make that paste first and then add your milk.
Keep it sealed, cold and away from light. Matcha loses colour and sweetness quickly once air reaches it, so reseal it properly after every use.
Description
- SKU:
- Category: Arkadia
- Type: Chocolate and Chai
- Availability: In Stock
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